Macro Calculation Formula:
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The Andy Ripped Body Macro Calculator helps determine optimal macronutrient distribution based on your weight and calorie goals. It uses scientifically-backed ratios for protein and fat intake, then calculates carbohydrates to fill the remaining calories.
The calculator uses these formulas:
Where:
Explanation: The calculator first determines protein and fat needs based on body weight, then allocates remaining calories to carbohydrates.
Details: Proper macronutrient distribution is crucial for muscle preservation, fat loss, and optimal performance. This calculator provides a balanced approach suitable for most fitness goals.
Tips: Enter your current weight in kg and daily calorie target. Select protein and fat ratios based on your preferences (higher protein for muscle building, higher fat for satiety).
Q1: Which protein ratio should I choose?
A: Choose 2.2 g/kg if you're actively building muscle or in a calorie deficit to preserve muscle. 1.6 g/kg is sufficient for maintenance.
Q2: What if my carbs come out negative?
A: This means your calorie target is too low for the selected protein and fat ratios. Increase calories or reduce protein/fat amounts.
Q3: Are these ratios suitable for everyone?
A: These are general guidelines. Athletes or individuals with specific needs may require adjustments.
Q4: How often should I recalculate?
A: Recalculate whenever your weight changes by more than 2-3 kg or when adjusting your calorie intake.
Q5: Can I use this for weight gain?
A: Yes, the calculator works for both weight loss and weight gain - just adjust your calorie input accordingly.